13340 DALLAS PKWY, TX 75240 · facility #WESTIN PRIVATE EVENT ROOM
View The Oceanaire Seafood Room health page →| Inspection date | Score | Inspection type |
|---|---|---|
| Feb 08, 2024 | 100 | Routine |
| Feb 23, 2023 | 100 | Routine |
| Mar 03, 2022 | 100 | Routine |
| Mar 09, 2021 | 98 | Routine |
| Feb 10, 2020 | 98 | Routine |
| Feb 14, 2019 | 99 | Routine |
| Aug 13, 2018 | 100 | Routine |
| Feb 14, 2018 | 100 | Routine |
| Aug 09, 2017 | 100 | Routine |
| Jan 18, 2017 | 100 | Routine |
Score grading: 90+ excellent, 80–89 needs improvement, under 80 failing. Inspection types include routine, re-inspection (a re-visit after a low score), and pre-opening inspections. Inspectors check temperature controls, hand-washing, surface sanitation, employee health, food protection from contamination, and proper handling of leftovers. A low score will typically trigger a re-inspection within 10–30 days.